The event was designed to promote the importance of agribusiness in the Imperial Valley.
In addition to a front area with tri-tip, salad, vegetables, dessert and samples of a locally produced olive oil, a contest was held in the back area of the club where four teams vied for the best recipe using local ingredients.
People’s choice winner was Brandt Beef while Judges’ choice went to Valley’s Best Sidekicks. The Imperial Valley Vegetable Growers Association and Family-Fresh Farms rounded out the competitors.
For more information about this and other events in the Imperial Valley, please check out this week’s edition of the Weekly-Chronicle
For the Imperial Valley Weekly – Calexico Chronicle newspaper, this is Chris Furguson, reporting.